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Recipes
Garden
About
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Garden

In the Garden Year 1 – June
In the Garden Year 1 – May
The Sungrown GARDEN
Easy 5 Minute Salsa
Eggplant Paninis
Healthy Zucchini Cookies
Garden Bruschetta
Pesto Variety Prep Day
Chopped Dinner Salad with Roasted Potatoes
Freezer Pesto
Parmesan Kale Chips
BLT’s with Cheese and Avocado
Little Free Garden Disaster
Our First Backyard Garden – July Update
White Bean Bruschetta
Little Free Garden
Our First Backyard Garden
Grilled Veggies with Yogurt Sauce
Italian Sausage Bolognese
Carrot Pecan Muffins

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Welcome to Sungrown Kitchen!

Hey guys! I'm Meryl, chef, gardener, and mother of two little Minnesotans. The Sungrown Kitchen combines two of my favorite things that naturally go hand in hand...cooking and gardening (read more)

Seasonal Recipes

Pear & Blue Cheese Salad with Glazed Honey Walnuts
Cranberry Baked Oatmeal Cups with White Chocolate
Simply Perfect Beef Roast
Cranberry Honey Baked Brie

Weeknight Dinners

Creamy Farfalle Pasta with Prosciutto and Peas
Roasted Vegetable Flatbread Pizza
Tuna Broccoli Pasta Bake
Pasta Fagioli Soup

Pasta Night!

Bacon Cauliflower Mac & Cheese
Italian Sausage Bolognese
Ragu Sauce Pasta Bake – from Leftover Beef Roast
One Pot Baked Tortellini with Italian Sausage

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