• Skip to main content
  • Skip to primary sidebar

Sungrown Kitchen logo

menu icon
go to homepage
  • Summer Recipes
  • Recipe Index
  • Garden
  • About
  • Subscribe
  • Shop
  • social

    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Summer Recipes
    • Recipe Index
    • Garden
    • About
    • Subscribe
    • Shop
  • social

    • Facebook
    • Instagram
    • Pinterest
  • ×
    Sungrown Kitchen » Recipes » Kids!

    Published: Apr 28, 2022 · Modified: Feb 29, 2024 by Meryl Downing 2 Comments

    Healthy Bedtime Snacks for Toddlers and Kids

    84 shares
    • Share
    Jump to Recipe Print Recipe

    Healthy Bedtime Snacks for Kids sometimes seem to be the most important meal of their day! Snacks are a huge part of the overall food they consume, so we can't afford to let that be highly-processed packaged snacks all the time. Keeping those snacks healthy is key, especially if you have a picky dinner eater!

    These healthy bedtime snacks for toddlers and kids are really just a huge idea list! We call it a "Taste Test", a snack plate to share with siblings with simple yet random ingredients like apples, cheese, berries, nuts, carrots, or whatever's in the fridge!  Give snack time substance!

    Kids bedtime snacks on a plate with fruit, cheese curds and cereal.
    Save this Recipe

    WANT TO SAVE THIS RECIPE?

    Enter your email and we'll send this recipe straight to your inbox!  Plus get our latest recipes every week!


    A Taste Test - Snacks to Share

    The Picky Eater is just one of the many mom-battles we face.  But, sigh, it can be a tough one.  You work hard on those dinners only to have them push their plate away and turn their nose up.  I think all kids, mine definitely included, go in and out of picky eating.  So, I try not to let it get to me, and instead make extra healthy kid snacks!

    Kids seem to be snacking all the time, so we can't always be reaching for a granola bar or pack of fruit snacks. It's not enough! My kids are serious bedtime snackers.  We eat an early dinner in our house, so the kids get a big bedtime snack, also known as "A Taste Test." 

    This is a plate of healthy snacks to share.  Sharing works in mom's favor here, kids shoving vegetables in their mouth for the main reason of out-eating the sibling! 

    It's an assortment of whatever is in the fridge and put together in under 5 minutes.  The name stuck after a day in preschool when my oldest got to taste new foods like jicama, different pickled veggies, and tart vs. sweet apples.  That night we made our own Taste Test, and we’ve been making them ever since!

    You might also like my Healthy Snacks for Kids on the Go and this 8 Minute Mac & Cheese!

    Jump to:
    • WANT TO SAVE THIS RECIPE?
    • A Taste Test - Snacks to Share
    • Ingredient Ideas and Combinations
    • Tips for Healthy Snacks for Kids
    • More Kid-Friendly Favorites!
    • Healthy Bedtime Snacks for Toddlers and Kids
    A Healthy bedtime kid's snack with apples, banana and granola, carrots, strawberries, raisins and peas.

    Ingredient Ideas and Combinations

    The ingredients for a Taste Test can really be anything, but keep it simple! Remember these are all just ideas, 4 to 5 things is plenty, and should not take mom or dad more than 5 minutes!

    Go with what you have on hand, what's in the fridge, and keep it as fresh and unprocessed as possible!  The possibilities really are endless, my kids are starting to dream up their own versions!

    Healthy snacks to share like oranges, melon, grapes, banana, strawberry and peas.

    Veggies

    Start with veggies!  This is often where kids get picky, so start with the basics you know they like. 

    • Try carrot sticks, cucumber, bell pepper, raw broccoli or pea pods. Try frozen peas straight from the bag, weird but my kids love these, sometimes mixed with frozen corn!
    • If it helps, serve veggies with dip, store-bought ranch or try this Easy Parmesan Herb Veggie Dip! 
    Bedtime snacks on a cutting board, salami, cucumber, carrots, cheese, pita crackers and a bowl of nuts.

    Fruit

    Fruits are often a more likable to healthy snack for picky kids.

    • Add a variety of berries, grapes, apples, banana, melon, kiwi, pears or oranges.
    • My kids have surprised me by suddenly liking pineapple and mango.

    So even if you've tried something once and they didn't like it, try it again later. Little taste buds are always changing!

    And don't forget the freezer, my kids love frozen fruit, no need to thaw! Strawberry Banana Yogurt Popsicles are a great healthy snack too! 

    A healthy kid's snack with apples dipped in peanut butter, berries and frozen peas.

    Healthy Fats

    Then add some healthy fats!  This can give you more substance and make up for an uneaten dinner! 

    • Try cheese, either slices, string cheese, cheese curds or cut into cubes.
    • Add salami or beef sticks or deli meat on crackers with a slice of cheese. 
    • Apples, celery, carrots, or pretzels can be dipped in peanut butter and topped with raisins or any dried fruit. 
    • Try pretzels or crackers dipped in Roasted Carrot Hummus.

    Especially when my kids were toddlers, they loved mashed avocado on crackers or chips, a very basic guacamole! 

    Healthy snacks for kids including mashed avocado on crackers, banana, strawberry, pears, and frozen peas and corn.

    Dry Snacks

    • Add a handfuls of nuts, seeds, dried fruit, cereal, or Homemade Almond Vanilla Granola. These are great on their own or sprinkled over sliced banana or apple.
    • A few things they love, like crackers, veggie straws, cheddar bunnies, dried strawberries or pretzels are fine when they are not the main snack, but rather alongside all those fruits and veggies!
    A kid's hand grabbing healthy snacks from a shared plate of fruit, vegetables, and cereal.

    The Pasta Trick

    Leftover plain pasta is an easy addition to a healthy bedtime snack for toddlers or kids. 

    • Whenever I make a short pasta for dinner, like this Creamy Farfalle Pasta with Prosciutto and Peas, I scoop out about a half cup or so plain before adding it to the sauce.

    I keep it in the fridge to add to snack plates for the next couple days.  Those extra carbs are kid fuel!

    Sliced blood oranges, peas, carrots, dried cranberry and leftover rotini pasta for the kid's snack.

    Tips for Healthy Snacks for Kids

    • A Plate to Share - I think it's best to have the siblings share the snack. What I do not want is 2 half eaten plates of food!  I figure, if one doesn't like something, the sibling will eat it.  So I try to include ingredients that I know each of them like. Adjust your portions depending on how many kids you have and their ages. 
    • It Doesn't Need to Go Together - That's why it's called a Taste Test! You don't need to plan out what goes with what flavor-wise! These are growing energetic kids, they just need fuel! So make it easy and just grab a few things from the fridge, whatever you have! The more random, the better the variety!
    A plate of banana, apple, avocado, black berries and raisins for the kids.
    • Something Familiar and Something New - This is a great time to try out new fruits and veggies. Add familiar favorites that you know they like, but try new foods occasionally too! And if they didn't like it this time, don't be afraid to try it again in a few months, tastes change!
    • Take the Pressure Off of Dinner! - Why does dinner seem to be the toughest meal of the day? It can be when the picky eaters just flat out refuse. So take the pressure off, knowing that their next "meal" will be a very healthy bedtime snack. A Taste Test can be lunch if it needs to be, it can make up for a picky dinner, prepare for an overnight growth spurt, or be eaten late morning, after school or whenever the kids are hungry.
    A plate of sliced apples dipped in peanut butter and sprinkled with granola and raisins.
    • Add Seasonal Foods - In the summer, a taste test is often going to have watermelon, cherries, peaches, or raspberries from the backyard. In the winter, my kids LOVE when I add pomegranate seeds. Late spring we've gotten beautiful plums at the store and my kids devour them.
    • The Freezer - If your fridge is bare, check the freezer! You can add frozen berries, cherries, mango, or peas. My kids like these eaten frozen, especially in the summer!
    A plate of bedtime snacks for kids with cucumber, raspberry, pineapple, beef sticks and bell pepper.
    • Add a Treat on Occassion - When I have them stashed in the freezer, sometimes I like to add a little healthy homemade treat. Our favorites are Peanut Butter Nutella Protein Balls, Healthy Zucchini Cookies, Chocolate Pumpkin Muffins, and Morning Glory Banana Carrot Muffins.
    • Plant a Garden with Kids! - The absolute best Taste Test ingredients are the ones kids pick themselves! Even if you are starting small, we grow our garden with the kids in mind! They love pulling carrots from the dirt, plucking cucumbers and eating a whole one, picking their own berries, popping a few cherry tomatoes in their mouth without needing to stop playing.
    Bedtime snacks for toddlers with apple, oranges, banana, blackberries, cucumber.
    • Need Snacks To Go? - A taste test is meant to be eaten at home, but these same foods can easily be packed up to go! Check out how we make Healthy Snack Packs for Kids On The Go to take to the park, beach, or on a road trip!
    • The Leftovers - So obviously it's best when there are no leftovers! But, a few extra slices of apple, melon, banana or any fruit, I throw in our Smoothie Bucket.
    A plate of cutie oranges, blackberries, banana, watermelon, grapes and blueberries.
    A plate of a few bites of leftover fruit from a kids snack that will go into the freezer for smoothies.

    More Kid-Friendly Favorites!

    • Kid's bowl of yogurt with homemade granola and berries.
      Kid's Healthy Breakfast Ideas
    • A kid's lunch quesadilla made in a panini press with cups of salsa ranch sauce.
      7 Healthy Lunch Ideas for Kids!
    • Two snack cups full of apple, beef sticks, berries and raisins.
      Healthy Snacks for Kids On The Go
    • A full bowl of creamy macaroni and cheese.
      8 Minute Mac and Cheese for Toddlers and Kids

    If you made this recipe, I'd love to hear how you liked it!  Be sure to leave a star rating by clicking the stars in the recipe card, or leave a comment below!

    Follow Sungrown Kitchen on Pinterest, Instagram, and Facebook for loads of garden recipes!  Join my Email List for new recipes delivered straight to your inbox!

    Kids bedtime snacks on a plate with fruit, cheese curds and cereal.

    Healthy Bedtime Snacks for Toddlers and Kids

    Healthy bedtime snacks for kids sometimes seem to be the most important meal of their day! Snacks are a huge part of the overall food they consume, so we can't afford to let that be highly-processed packaged snacks all the time. We call it a "Taste Test", a snack plate to share with siblings with simple yet random ingredients like apples, cheese, berries, nuts, carrots, or whatever's in the fridge! 

    Hit the stars to rate this recipe!

    5 from 1 vote
    Print Pin Rate
    Course: Snack
    Cuisine: American
    Prep Time: 5 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 2
    Calories: 331kcal
    Author: Meryl Downing
    Prevent your screen from going dark

    Ingredients

    • Fruit berries, apples, bananas, oranges, grapes, melon, kiwi, pomegranate, anything they like
    • Veggies carrots, pea pods, bell pepper, cucumber, baby tomatoes, frozen peas
    • Avocado mashed and dipped with crackers or chips
    • Hummus dipped with crackers, chips or carrots
    • Peanut Butter dipped with apples, celery, carrots or pretzels
    • Cheese curds, string cheese, or slices
    • Beef sticks or salami cut in chunks
    • Peach slices or Strawberries dipped in Yogurt
    • Raisins, apricots, or any dried fruit
    • Nuts or Granola
    • Cereal a handful of cheerios, chex, shredded wheat
    • Banana dipped in Sunflower Seeds
    • Leftover Pasta Whenever I make a short pasta for dinner, I scoop out a half cup plain to keep in the fridge for snacks for the next couple days.
    • Popcorn We have a cheap air popper, so easy, and better for you than microwave!

    Instructions

    • Pick a few options and serve on a plate to share!

    Notes

    • Chop foods in the appropriate sizes for your kid's age.
    • The Leftovers - No leftovers is best, but a few extra slices of apple, melon, banana, or carrot I throw in the freezer in our Smoothie Bucket.
    • Add a healthy treat like these Peanut Butter Nutella Protein Balls, Healthy Zucchini Cookies, or Banana Carrot Oatmeal Muffins.

    Nutrition

    Calories: 331kcal | Carbohydrates: 35g | Protein: 12g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Cholesterol: 21mg | Sodium: 337mg | Potassium: 398mg | Fiber: 5g | Sugar: 8g | Vitamin A: 1364IU | Vitamin C: 6mg | Calcium: 127mg | Iron: 2mg
    Did You Make This Recipe?Rate this recipe by clicking the stars, or leave a comment below, I'd love to hear how it turned out! Follow me on Pinterest at @sungrownkitchen to browse and save all the garden recipes!

    More Kid-Friendly Recipes

    • Healthy blueberry banana oatmeal muffins with fresh blueberries.
      Blueberry Banana Oatmeal Muffins
    • Apple banana muffin with apple slices.
      Apple Banana Bread Muffins
    • Banana Pumpkin Muffins on parchment paper.
      Pumpkin Banana Bread Muffins
    • Crepes folded and topped with strawberry, kiwi, fresh whipped cream and a drizzle of maple syrup.
      Easy Homemade Protein Crepes

    Reader Interactions

    Comments

      5 from 1 vote (1 rating without comment)

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Nam Weemhoff says

      July 25, 2024 at 6:06 pm

      I’m thankful for the thought-provoking content on your blog. Can you check if there’s an issue with sending the confirmation email for my subscription?

      Reply
      • Meryl Downing says

        July 27, 2024 at 3:23 pm

        Thanks! Yes you are subscribed to my email list!

        Reply

    Primary Sidebar

    Profile Picture

    Welcome to Sungrown Kitchen!

    Hey guys!  I'm Meryl, chef, gardener, and mother of two little Minnesotans.  The Sungrown Kitchen combines two of my favorite things that naturally go hand in hand...cooking and gardening (read more)

    Subscribe

    Summer Recipes

    • A bowl of Cucumber Feta Salad with red onion slices.
      Cucumber Feta Salad with Basil
    • Bowl of summer panzanella salad with feta, cucumber and basil.
      Panzanella Bread Salad with Cherry Tomatoes
    • Blackened chicken tacos topped with red onions, avocado and spicy corn Cotija cheese salsa.
      Blackened Chicken Tacos with Cotija Corn Salsa
    • Melon wrapped in prosciutto on a platter of salad greens with mozzarella.
      Melon Prosciutto Salad with Arugula
    • A bowl of spaghetti with prosciutto, olives, and basil tomato sauce.
      Prosciutto Pasta with Artichokes and Olives
    • Strawberry Cucumber Salad with red onion and feta cheese.
      Strawberry Cucumber Salad
    • Lemon feta green bean white bean salad in a bowl.
      Lemon Feta White Bean and Green Bean Salad
    • A skillet of zucchini orzo pasta topped with salmon and basil.
      Salmon Zucchini Orzo Pasta

    Weeknight Dinners

    • Grilled kabobs with steak, red and yellow bell pepper and mushrooms.
      Grilled Steak Kabobs
    • A bowl of spaghetti with green beans, mushrooms and Parmesan cheese.
      Bacon Mushroom Green Bean Pasta
    • A bowl of garden roasted tomato soup with fresh basil.
      Roasted Tomato Basil Soup from Garden Fresh Tomatoes
    • A serving bowl of orecchiette with Italian sausage and vegetables.
      Sausage Orecchiette with Peppers and Spinach
    • Garden BLT's with pesto aioli and extra veggies on ciabatta bread.
      Garden BLT with Pesto Aioli
    • Creamy gnocchi with goat cheese and lots of garden vegetables.
      Italian Sausage Gnocchi Skillet with Spinach and Cherry Tomatoes
    • A skillet with ground beef, black beans, peppers and onions.
      Ground Beef Fajita Tacos
    • A large sub on ciabatta bread with prosciutto, lettuce, and homemade giardiniera on a cutting board.
      Italian Sub Giardiniera Sandwich on Ciabatta
    • A bowl of yellow Zucchini Corn Chowder soup with white cheddar cheese.
      Zucchini Corn Chowder
    • A rice bowl with blackened salmon and mango salsa.
      Blackened Salmon Rice Bowls with Mango Salsa

    Footer

    ↑ back to top

    Resources

    • Shop
    • Privacy Policy
    • Accessibility Policy

    Contact

    • About
    • Subscribe to the newsletter

    Stay Connected

    • Facebook
    • Instagram
    • Pinterest

    Copyright © 2025 Sungrown Kitchen

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.