The Summer Lunch
Meryl Downing
The Summer Lunch is to be eaten on a patio on a hot day, it's easy, light, fresh and healthy! This is an idea list more than it is a recipe, use what you have and make it different every time!
Course Lunch
Cuisine American
- Fruits - apple, pear, berries, kiwi, melon, plums, can be drizzled with honey
- Veggies - cherry tomato, carrot, cucumber, bell pepper
- Cheeses
- Meats - salami, prosciutto, smoked salmon, beef sticks
- Bread, pita or crackers, pretzels or nuts
Keyword Cheese Plate, Easy Lunch, Snack Lunch