Applesauce Spice Cake
Applesauce Spice Cake is the perfect Valentines Day treat to make with little helpers. Perfect for breakfast with coffee or ice cream after dinner!
Servings: 8
Calories:
Ingredients
- 1½ c flour
- ¼ t baking soda
- 1 t cinnamon
- ½ t cloves
- ½ t ginger
- ¼ t nutmeg
- ½ t kosher salt
- ½ c butter room temperature
- ¾ c brown sugar
- 1 egg
- 1 c applesauce
- 1 c pecans chopped
Instructions
- Preheat oven to 350°
- Line a round pan (or a bundt pan) with a circle of parchment paper and cooking spray
- In a large bowl, add all dry ingredients and whisk to combine, set aside
- In a stand mixer, cream together the butter and sugar
- Add egg
- Alternate adding the applesauce and flour mixture until combined
- Add pecans, scraping down the sides of the mixer as necessary
- Scrape batter into the pan, bake 30 minutes
- Let cool, dust the top with confectioner's sugar (add to a mesh strainer and tap it over the cake)